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Molecular Nutrition and Food Technology
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Description of Scientific Framework for the MSc programme in Molecular Nutrition and Food Technology
Purpose
The MSc programme in Molecular Nutrition and Food Technology is a research-based and interdisciplinary education, and it furnishes the graduates with knowledge in molecular biology and scientific qualifications in the intersection between food technology, nutrition and food-related health.
Profile
The students will specialise within the molecular biology subject area, and will acquire an understanding of the effect of manufacturing processes on the functional characteristics of food and in this way obtain an insight into the interaction between the nutritional quality of food and human health. The education comprises the following main issues: Nutritional physiology, human health, lifestyle diseases, bioactive components, functional foods, raw material quality, processing methods, enzymology and food structures and functionality. Through lectures, training, project assignments and excursions the student will achieve scientific, analytical and methodical qualifications.
Professional aim
The education aims at research and development within food and food ingredient enterprises and public enterprises and also at management and administrative functions in such enterprises. Furthermore, the education aims at teaching.
Qualification profile
The graduate will obtain knowledge of the
- Food quality
- Food technology processes
- Bioactive compounds
- Functional foods
- Use of enzymes in food production
- Correlation between molecular structures and food functionality
- Physiology and immunology of the gastrointestinal tract
- Metabolism and regulation of nutrients
- Lifestyle diseases
- Special nutritional requirements with specific population groups
- Correlations between degree of processing and the nutritional and health quality of food
- Consumer preferences in relation to development of new health-promoting products or products with new functionality
Structure
The education consists of 2 compulsory qualification packages of 30 ECTS each and an experimental MSc thesis of 60 ECTS.
Besonderheiten
Stark im Netzwerk
Die Aarhus University ist eine lebendige und moderne Hochschule, die mit Unternehmen, kulturellen Zentren und anderen Universitäten rund um den Globus zusammenarbeitet. Das verstärkt die internationale Atmosphäre und bietet dir viele professionelle und internationale Perspektiven. Eine Möglichkeit besteht zum Beispiel darin, ein Austauschsemester an einer der zahlreichen exzellenten Partneruniversitäten zu verbringen.
Ein Master-Abschluss von der Aarhus University ist einer der besten Startpunkte für deine zukünftige Karriere – egal ob in der Forschung, Industrie oder im öffentlichen Sektor.
Master-Studiengänge
Agro-Environmental Management
Agrobiology
Anthropology and Ethnography
Applied Mechanics
Arabic and Islam Studies
Architectural Engineering
Astronomy
Bio-informatics
Biology
Biosystems Engineering
Business Intelligence
Chemistry
Cognitive Semiotics
Computer Science
Consumer Affairs Management
Corporate Communication
Economics and Business Administration
Economics and Management
English
EU Business and Law
European Studies
Finance
Finance and International Business
Geology
Geophysics
History of Science
Information Management
Information Technology
Innvation Management
International Business
International Economic Consulting
International studies
Journalism and Media within Globalisation
Lifelong Learning
Linguistics
Logistics and Supply Chain Management
Management Accounting and Control
Marketing
Marketing and Business Innovation
Mathematics
Mathematics - Economics
Medical Chemistry
Molecular Biology
Molecular Nutrition and Food Technology
Nanoscience
Optics and Electronics
Philosophy
Physics
Process Technology
Quantitative Economics
Religious Roots of Europe
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Strategy, Organisation and Leadership
Sustainable MBA
Technical Geology
Technical Physics
Technology Based Business Development- Advanced Urbanism
- Anthropology: General Anthropology or Global Studies and Development
- Bauingenieurwesen
- Business Process Management
- Economics and Social Sciences
- Engineering: Materials Engineering
- Erasmus Mundus Journalism, media and globalisation
- Finance & Risk Management
- International and Global History
- Islamic Finance and Banking
- IT Product Development
- Lifelong Learning: Policy and Management
- Management
- Mathematik
- Public Management
- Regenerative Energietechnik









